Sunday, February 27, 2011

Vegetarian lasagna without noodles

Last night I had supper at my parents house. We had duck stew with molasses beans and I made a flour-less chocolate cake. When I came home, I just threw together this meal and stuck it in the fridge because I knew Mark would want to relax tonight, instead of making me supper since I had to work until six.

This recipe is just something I made up. I just had a zucchini, an eggplant and some mushrooms in the house. I had Mark make me some gorgeous marinara sauce. I just roasted up the eggplant, zucchini and mushrooms layered it with the sauce and put some Cheese on top, lots and lots of cheese! Sometimes I roast peppers when I have them, and layer them in too. Just use what you have and this will turn out fine! Hope you like what I had for supper! What did you have?





It didn't come out of the pan as planned, but it sure was delicious!

Tomorrow I am cooking something fabulous! So make sure you come back to see!

Until next time, 
Jacqueline

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